Gourmandize.com uses cookies so that we can provide you with the best user experience and to deliver advertising messages that are tailored to your interests. By continuing to browse the site, you are agreeing to our use of cookies. To manage your cookies on this site, click here. OK
Menu Enter a recipe name, ingredient, keyword...

Carrot Bread

By

Rate this recipe 4.3/5 (3 Votes)

Ingredients

  • 2 eggs
  • 1/2 cup of corn oil
  • 1 cup of sugar
  • 1 tsp. of vanilla
  • 1 cup of buttermilk
  • 1 1/2 cups of flour
  • 1 tsp. of soda
  • 1/4 tsp. of salt
  • 1 tsp. of cinnamon
  • 1 cup of grated carrots
  • 1/2 cup of boiled raisins

Details

Level of difficulty Average
Cost Average budget

Preparation

Step 1

beat eggs,add sugar and oil and mix well
add vanilla
measure and sift together flour,soda,salt and cinnamon
add dry ingredients alternately with buttermilk,than add carrots and raisins
bake in a loaf pan at 350 degrees for 1 hour

You'll also love

Review this recipe

Carrot Cake and Cream Cheese Icing Carrot Cake Icing