- 4
- Average
- 10 mins
- 30 mins
- Average budget
2.7/5
(6 Votes)
Ingredients
- 4 slices seeded rye cubed
- 1 onion
- 1 tablespoon oil
- 1 tablespoon butter
- 1 small can of sauerkraut
- 1/4 bound cubed swiss cheese (1 cup cubes)
- 1/2 to 3/4 pound sliced corned beef
Preparation
Step 1
Brown bread cubes in oil and butter in frying pan.
Step 2
Layer rest of ingredients on top in frying pan, except cheese and simmer about 1/2 hour.
Step 3
Melt cheese over the top and serve.
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