Beef n Cheddar Enchiladas

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Enchiladas with cheese n sauce.

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  • 3
  • Average
  • 20 mins
  • 30 mins
  • Average budget

Ingredients

  • SAUCE- 2 1/2 c. canned enchiilada sauce OR 1/2 c. chopped onion
  • 2 tbsp butter 1 can tomatoes 1 can tomato sauce 1 tbsp chili powder
  • BEEF Filling:
  • 1 pound ground beef 1 package taco seasoning
  • ENCHILADAS:
  • 12 soft corn tortillas 2 c. shredded cheddar cheese 1 c. chopped onion
  • 1 tsp. each sugar and salt 1/2 tsp. cinnamon 1/8 tsp.cloves

Preparation

Step 1

For homemade sauce saute onions in butter.Add remaining ingredients.Simmer 10 min.

Step 2

For filling brown beef drain fat.Add taco seasoning and cook.

Step 3

Lightly brown tortillas in butter on both sides.

Step 4

Evenly spoon meat,cheese,and the onion into tortillas then place in baking pan.Pour sauce over all.

Step 5

Bake 350 for 15 -20 min.

Step 6

Add shredded cheese at last few minutes of baking to top.

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Done when melted and hot.

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