Butterscotch Bars

By

This is a very easy dish to make for bake sales, picnics, potlucks and family outings. They will be devoured before you know it !

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  • 24
  • Easy
  • 20 mins
  • 10 mins
  • 60 mins
  • Average budget

Ingredients

  • 6C Crispy Rice Cereal
  • 1C Light Corn Syrup
  • 1C Sugar
  • 1 Bag Chocolate Chips
  • 1 Bag Butterscotch Chips
  • 1C Peanut Butter

Preparation

Step 1

In a large pot, heat the corn syrup and sugar until the sugar is dissolved. Remove from heat just as the mixture starts to bubble. Quickly stir in the peanut butter and cereal. Pat evenly into a buttered 13x9 baking dish.

Step 2

Melt the chocolate chips and butterscotch chips in a double boiler, stirring until all chips are melted. Pour over the top of the crispies and chill 1 hour before cutting.

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