Layered Rainbow Jello
By LJKnopik
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Ingredients
- 5 packages Jello (4 serving size - all different colors)
- 1 cup plain yogurt or sour cream
- Boiling water
- Jello mold container
Details
Level of difficulty Average
Cost Average budget
Preparation
Step 1
Dissolve 1 package Jello in 1 1/4 cups boiling water.
Step 2
Pour 3/4 cup of the Jello into into the mold. Chill until set but not firm, about 15 minutes.
Step 3
Chill remaining Jello in bowl until slightly thickened. Blend in 3 tbsps yogurt. Spoon over Jello already in mold.
Step 4
Chill until set but not firm, about 20 minutes.
Step 5
Repeat with the remaining colors.
Step 6
Chill until firm, about 4 hours or overnight.
Loosen the Jello by warming the outside of the mold with your hands or carefully dip container in warm water briefly.
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