Garlic Bread
By Fatima7

Ingredients
- 1) French Loaf
- 2) 4 tbsp of Salted Butter
- 3) 2 tsp of Garlic Paste
- 4) 1/2 tsp of Black Pepper
Details
Level of difficulty Average
Cost Average budget
Preparation
Step 1
Beat the cream salted butter till smooth.
Step 2
Add the garlic paste and black pepper.
Step 3
Apply the paste on the french loaf.
Step 4
Bake it in the oven at 100°C
Step 5
Serve!
You'll also love
previousnext
-
Picnic Ham 4.3/5 (10 Votes)
-
Plain cookie on yogurt with jam. 3.9/5 (20 Votes)
-
Classic Banana Bread 4.3/5 (4 Votes)
-
Special Mushroom, veggie & fruit... 4.3/5 (22 Votes)
-
Easy Taco Dip 4.3/5 (22 Votes)
-
Hot biscuits 4.3/5 (7 Votes)
-
Quick Low-Fat Chicken in... 4.3/5 (11 Votes)
-
Crab Curry with Kaffir Lime 4.5/5 (16 Votes)
Chef Tips and Tricks
You're watching: The best way to chop a garlic clove
The best way to chop a garlic clove
Are you curious to find out what the best way to chop a garlic clove is? We show you the easiest and most efficient way to chop garlic cloves like a chef!
Review this recipe