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Find stunning bread recipes from our sweet and savory selection! Research our bread recipes for a delectable banana, whole wheat, or cinnamon raisin!

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Chef Tips and Tricks

Mini Cherry Pies

These mini cherry pies are so cute, we could eat them right up!

INGREDIENTS

  • Dough
  • Cherries
  • Apricot, diced
  • Apple, diced
  • Almond Flakes
  • White sugar
  • Brown sugar
  • Baking powder
  • Butter
  • Egg Yolk
  • Water

METHOD

  1. Preheat the oven to 350° F.
  2. Roll out some dough, and then use a cup or a cookie cutter to cut the dough into circles. 
  3. Place each circle into the cavities of a silicone muffin mould (or greased tin), and press into the bottom and along the sides.
  4. Pit the cherries, and throw into a pot. 
  5. Add sugar, baking powder, and water, and simmer until it thickens to a saucy consistency. 
  6. Use a spoon to fill each pie to 2/3 to the top.
  7. Optional: for a bit of variety, you can also fill the pies with apricots + brown sugar + butter, or apples + brown sugar + almond flakes.
  8. For the lattice crust: use a pizza slicer to cut out thin strips of dough, then lace together to form a lattice.
  9. Use a cup to cut the lattice into circles, then gently place on top of the uncooked pies.
  10. Brush with egg yolk and sprinkle with sugar.
  11. Bake the pies at 350° F for 25 minutes, or until golden.
  12. Let cool for 15 minutes, then gently lift the pies out with the edge of a knife.
  13. Enjoy!

Top Recipe

By ?

Rate this recipe 4/5 (114 Votes)
WHOLE WHEAT & FLAX BREAD for Breadmakers 1 Picture
Details

Level of difficulty Easy
Preparation time 3
Cost Budget Friendly

  • INGREDIENTS:
  • 1/2 cup lukewarm water
  • 1 room temperature egg (beaten)
  • 1 tbsp butter melted
  • 2 tbsp liquid honey
  • 1 tsp salt
  • 2 cups whole wheat bread flour
  • 1-2 tbsp ground flax
  • 3/4 tsp bread machine yeast

See this recipe

100% whole wheat bread with ground flax

Top rated Bread recipes

By

Preheat the oven to 350 F

  • 1 Italian loaf, about 12 inches long
  • 1 stick butter, melted
  • 1/8 cup olive oil
  • 3 tsp minced onion
  • 2-3 cloves garlic, grated
  • 1 tbsp dijon mustard
  • 1 tbsp poppy seeds
  • 3 tsp chopped parsley (add more if you wish)
  • 12 oz grated cheese (a mix of white cheddar and monterey jack)
5/5 (4 Votes)

This yummy ham and cheese stuffed bread is easy to prepare and would make a delicious snack for your next dinner party.

By

This classic side dish goes along with all Thanksgiving dinners and will be the star of the meal

  • Large Loaf Peppridge Farm Bread
  • 1 Small Onion Chopped
  • 2 or 3 stalks of Celery Chopped
  • 2 tsp Poultry Seasoning
  • 2 tsp Sage
  • 1 tsp Salt
  • 1 tsp Pepper
  • 1 Cup Turkey Stock
  • 1/4 Stick Butter
4.9/5 (55 Votes)

This yummy ham and cheese stuffed bread is easy to prepare and would make a delicious snack for your next dinner party.

By

Add 1&1/4 tsp yeast and 1tsp sugar to Warm water -1& 3/4 cup of 105 - 115 degrees Fahrenheit

  • all purpose Flour 3.5 Cup
  • Yeast 3.5 Grams = 1 & 1/4 tsp
  • Salt 1/2 Teaspoons
  • Sugar 1/2 Teaspoons
  • Butter 3.5 Teaspoons
  • Water Warm 1.75 Cup
4.8/5 (58 Votes)

By

Pumpkin Bread. Discover our recipe

  • 3 ½ cups flour
  • ½ tsp. baking powder
  • 2 tsp. baking soda
  • 2 tsp. salt
  • 1 ½ - 2 tsp. cinnamon
  • 1 tsp. ground cloves
  • Dash of nutmeg, if desired
  • 2/3 cup milk
  • 3 tsp. vanilla
  • 2 2/3 cup sugar
  • 2/3 cup softened butter or margarine
  • 4 eggs
  • 2 cups pumpkin
4.7/5 (74 Votes)

They're baked with walnuts for a crunchy, festive touch.

By

Mix well. Pour mixture into muffin pans

  • 1 Cup Flour
  • 1 Cup Milk
  • 2 Eggs
4.6/5 (67 Votes)

By

Cheddar and rosemary elevate this pretzel challah to divine deliciousness

  • Challah:
  • 3 1/2 to 5 1/2 cups bread flour*
  • 1 packet dry active yeast
  • 1/3 cup honey
  • 1 1/2 tbsp olive oil
  • 2 eggs
  • 2 egg yolks
  • 1 1/2 tsp salt
  • 1 tsp sugar
  • 1 1/2 cups water

  • Filling:
  • 2 Bags shredded cheddar cheese

  • Egg Wash:
  • 1 egg
  • 1 tbsp water
  • pinch of salt

  • Topping:
  • coarse salt
  • rosemary (to taste)

  • Pretzel Bath:
  • 9 cups water
  • 1 cup baking soda
4.7/5 (41 Votes)

By

Syrupy, sweet, spiced DELICIOUSNESS

  • 3 Eggs
  • 2/3 Cup of milk
  • 1 TBS Sugar
  • 3 Dashes nutmeg
  • 1/4 TSP Ground Cinnamon
  • 1/2 TSP Vanilla
  • 8 Slices of bread
4.6/5 (55 Votes)

By

Jeff's Homemade Bread

  • 1 package of yeast
  • 2 1/4 Cups Water
  • 3 Tbsp Sugar
  • 1 Tbsp Salt
  • 1/8 Cup Oil
  • 6 1/4 Cups Flour
5/5 (1 Votes)

By

sprinkle the yeast into the water in a bowl let for 5 minutes

  • 2 1/2 tsp dry yeast
  • 2tbsp water
  • 2 3/4 cups bread flour
  • 2tbsp sugar
  • 1 1/2 tsp salt
  • 5 medium eggs, beaten
  • 1tbs melted butter, to brush bowl
  • 12 tbsp unsalted butter, softened, plus extra to brush molds
  • egg glaze, made with 1 egg yolk and 1tbsp water
4.5/5 (36 Votes)

By

Garlic and cheese make everything better

  • 2 teaspoons active dry yeast
  • 1 1/3 cups barely warm water
  • 2 tablespoons extra-virgin olive oil
  • 2 teaspoons salt
  • 3 1/2 cups all purpose (or bread) flour
  • 1/4 cup butter, melted
  • 1 tablespoon dried parsley flakes
  • 2 cloves garlic, minced
  • 1/4 cup freshly grated Parmesan cheese
4.5/5 (50 Votes)

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