Mondo Biscuits

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  • Easy
  • 13 mins

Ingredients

  • 2 c Flour
  • 1 T Baking Powder
  • 1 t Salt
  • 1 T Sugar
  • 1/3 c Shortening
  • 1 c Milk

Preparation

Step 1

Whisk together dry ingredients.
Cut in shortening until it looks like coarse meal.
Stir in milk until dough pulls away from side of bowl.
Turn out on to floured board and kneed 15-20 times.
Roll out dough 1" thick and cut.

Step 2

Bake at 450 on ungreased baking sheet.

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