Porcupine Meatballs
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Ingredients
- 1 1/2 lb lean ground beef
- 2/3 cup rice, uncooked
- 1/2 cup water
- 1/4 cup finely chopped onion or 1 tbsp onion powder
- 1 tsp seasoned salt
- 1/4 tsp garlic salt
- 1/8 tsp pepper
- medium jar spaghetti sauce
Details
Level of difficulty Average
Cost Average budget
Preparation
Step 1
Mix ground beef with rice, water, and spices. Shape int 1 1/2 inch balls. Place the meatballs in a shallow baking dish, pour sauce over them and then cover and bake at 350 for about 45 minutes. Uncover and cook about 15 minutes longer.
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Chef Tips and Tricks
VIDEO: Cheesy Cauliflower Pizza Cups
These Cheesy Cauliflower Pizza Cups are just what you need when snack o'clock rolls around!
Ingredients
Makes 6
- 1/2 cauliflower head
- 8 eggs for cauliflower mix
- Pepper
- Salt
- 4-6 cups shredded cheese
- 6 slices salami
- 6 tbsp pizza Sauce
Method
- Boil diced cauliflower in salted water until tender.
- Blend, then transfer to mixing bowl.
- Mix in 2 eggs, pepper and 2 cups of shredded cheese
- Share the cauliflower mixture out between 6 ramekins, forming little cups
- Add 1 cup of shredded cheese
- Bake for 25 min at 375°F
- Add a slice of salami, a tbsp of pizza sauce, and one raw egg to each ramekin
- Top with cheese and return to oven for 7 min at 375°F
- Serve, and enjoy!
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