Mom's Baked Beans

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Our families favorite baked bean recipe. We always make for picnics and get-togethers.

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  • Easy
  • 30 mins
  • Average budget

Ingredients

  • 8 strips of applewood bacon cooked and crumbled
  • 2 16 oz cans Pork and Beans
  • 1/4 cup molasses sulfured or unsulfered
  • 1 Tablespoon prepared mustard
  • 1 Tablespoon ketchup
  • 1 medium onion chopped
  • 1/4 cup packed brown sugar

Preparation

Step 1

Preheat oven to 350 degrees. Cook bacon in skillet, cool then crumble into pieces and set aside.

Step 2

Chop onion and cook in bacon grease.

Step 3

In ungreased 9x13 pan, mix beans, molasses, mustard, ketchup, crumbled bacon and cooked onion with any grease left behind, and brown sugar. Mix well!

Step 4

Place in preheated oven for about 30 minutes or no longer soupy.

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