- Average
- 10 mins
- 30 mins
- Average budget
Ingredients
- 1 yellow cake mix
- 1 stick (1/2 cup) butter, softened
- 1 egg
- 2/3 cup sprinkles, divided
- 1/2 cup (from a 14 ounce can) sweetened condensed milk
- 1 cup white chocolate chips
Preparation
Step 1
Preheat oven to 350 degrees. Line a 9x9” pan with foil and spray liberally with cooking spray
Step 2
Add cake mix, butter, and egg to the bowl of an electric mixer fitted with a paddle attachment. Mix until a thick dough forms. Add 1/3 cup sprinkles and stir until incorporated
Step 3
Press about 2/3 of the dough into the bottom of the prepared pan. Sprinkle with white chocolate chips and remaining 1/3 cup sprinkles. Pour sweetened condensed milk over the top
Step 4
Separate remaining dough into small balls and evenly space over the top of the bars. Press down to flatten
Step 5
Bake bars for about 30 minutes, or until they just begin to brown. Cool completely before slicing, otherwise the mixture will be too gooey to cut. Optional: eat straight from pan with a fork
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