Jenna's cheese dip

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  • 5
  • Easy
  • 15 mins
  • 5 mins
  • Average budget

Ingredients

  • 1 lb of ground beef Velveeta cheese 1 can of rotel

Preparation

Step 1

In a large pan cook beef until done may season it with spices of your choice and drain

Step 2

Cut Velveeta cheese into cubes (about half of block). Place into a large microwaveable bowl. Add the rotel and beef.

Step 3

Microwave until cheese is melted, stopping to stir often.

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