Menu Enter a recipe name, ingredient, keyword...

Crab meat casserole

By

Rate this recipe 4.3/5 (16 Votes)

Ingredients

  • 1 lb of imitation crab meat
  • 16oz mayo
  • 1 package of cream cheeses
  • 3 bunches of scallions

Details

Level of difficulty Average
Cost Average budget

Preparation

Step 1

Chop scallions and crab meat, add the rest of the ingredients and mix every thing together. Put in casserole dish and cook at 375º for 45 minutes. Serve with crackers.


--------------------------------------------------------------------------------

​

You'll also love

Chef Tips and Tricks

Three Cheese Baguette

You'll drool over this 3 cheese, bacon-wrapped baguette.

 

INGREDIENTS

  • Blue cheese
  • Cheddar cheese
  • Mozarella
  • 1 baguette
  • Sun-dried tomatoes
  • Bacon

METHOD

  1. Cut your cheeses into thin slices
  2. Slice baguette down the middle (like a sandwich)
  3. Layer cheddar, blue, and mozarella cheese inside the bread
  4. Top with sun-dried tomatoes
  5. Close baguette and wrap with bacon strips
  6. Put in oven and bake for 20 minutes at 350 degrees
  7. Slice and serve!

Review this recipe

Crab meat casserole Peggy's Tuna Casserole