fried bologna sandwich

By

family

  • 2
  • Easy
  • 2 mins
  • 5 mins
  • Average budget

Ingredients

  • 4 piece of bologna, mustard or mayonnaise and 4 piece of bread and 2 piece of cheese.

Preparation

Step 1

you need knife, spatelay, cutting knife, frieding pan or skilled pan for the belonie , and chopping board.

Step 2

first step you need to get yourself chopping board for your belongie and an little cutting knife cause your going make it an little slit into belongie on top and bottom and the 2 side. next go grab 2 piece of cheese and set it side for later.

Step 3

next go grab an splatulay and frieding pan and skilled pan whatever which it is you use or you choose and start turning the stove on and start put your belongie into pan and watch it over and make sure both sides are lite or you can have it little more brown on each side. then turn stove off when its done.

Step 4

next go grab you an plate and go grab you an 4 pieces of bread and musard or mayaise and light use your knife to spread it onto bread and then set it onto plate. then use your splatulay to pick it up the belonie off the pan and set it onto one piece of bread on each one of 2 piece of bread and then set slice of cheese onto of it the meat and finaly set your last 2 piece of meat onto 2 piece of cheese of it. then last put your other 2 piece of bread on top of your meat. then your ready to serve it out.

don't over cook it the meat

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