cheese sauce

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  • Average
  • Average budget

Ingredients

  • 1tblsp margarine
  • 1small onion finely chopped
  • 1tblsp flour
  • Dash each nutmeg,pepper,curry powder,basil leaves
  • 1cup milk
  • 1 1/2cups grated cheese

Preparation

Step 1

Melt margarine over medium low heat in saucepan. Add onion and saute until soft

Step 2

Add flour and seasonings and allow to cook until bubbly but not brown

Step 3

Use a whisk and add milk. Cook and stir until thick. Remove from heat and add cheese. Stir until melted. Serve

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This is the sauce to use for scalloped potatoes

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