Mom Merrill's Rhubarb Crisp

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  • Average
  • Average budget

Ingredients

  • 2 ½ cups cut rhubarb
  • 1 cup brown sugar
  • 2/3 cup sugar
  • ¾ cup flour
  • 1/3 cup flour
  • 1 cup oats
  • ½ tsp. salt
  • ¾ cup margarine, melted
  • ½ tsp. cinnamon
  • 1 tsp. salt
  • 3 tsp. water

Preparation

Step 1

Mix rhubarb, sugar, flour, and salt. Place in buttered baking dish. Sprinkle with cinnamon. Mix sugars, flour, oats, butter, and salt. Pour over rhubarb mixture as a topping. Sprinkle with water. Bake at 350 degrees for 40 minutes.

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