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When chocolate chip cookies get too routine, switch it it up with it's dark and tasty cousin. A chocolatey cookie with white chocolate chips!

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  • 60
  • Average
  • 10 mins
  • 10 mins
  • 5 mins
  • Average budget

Ingredients

  • 2 cups sugar
  • 2 eggs
  • 2 teaspoons vanilla
  • 2 cups flour
  • 1 1/4 cups butter
  • 3/4 cup cocoa
  • 1 teaspoon baking soda
  • 1/2 teaspoon salt
  • 1 (11-oz) package white chocolate chips

Preparation

Step 1

1. Preheat oven to 350°.

Step 2

2. Mix butter and sugar.

Step 3

3. Add eggs and vanilla and mix until smooth.

Step 4

4. In a separate bowl, mix cocoa, baking soda, flour and salt

Step 5

5. Add the two bowls together and mix well.

Step 6

6. Add in bag of white chocolate chips and disperse them evenly throughout your dough.

Step 7

7. Roll dough into small balls just larger that the circumference of a quarter and spread them out on on a non-greased cookie sheet.

Step 8

8. Bake in preheated oven for 8 to 9 minutes. Allow time to cool and enjoy!

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