Roasted Sweet Potato Wedges

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  • Average
  • 45 mins
  • Average budget

Ingredients

  • 2 large sweet potatoes
  • 1 large crushed garlic clove
  • 2 T oil
  • 1/2 t salt
  • dash of pepper
  • dash of coriander

Preparation

Step 1

Preheat oven to 400.

Step 2

In a large bowl, combine garlic, oil, salt, pepper, and coriander. Set aside.

Step 3

Peel, then cut sweet potatoes into wedges. Put in large bowl and mix until covered.

Step 4

Cook for 45 minutes or until cooked. Stir wedges every 15 minutes.

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