Glazed Chicken

By jaddyk

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Rate this recipe 2.6/5 (8 Votes)

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Ingredients

3/4 c honey
1/3 c lemon juice
1/4 c water
3/4 c ketchup
1/2 tsp ground ginger
1 clove garlic minced
1 tsp salt
1/4 tsp pepper
8 chicken pieces

Details

Level of difficulty Average
Cooking time 60mins
Cost Average budget

Preparation

Step 1

combine all ingredients, except chicken. Using 1 cup sauce mixture to marinate chicken for at least 4 hours or over night. Arrange chicken on rack of shallow roasting pan. bake at 375 F for about 1 hour or until tender, turn and brush with marinate occasionally. Simmer reserved sauce mixture uncovered for 10 to 15 min or until thickened, served with Chicken.

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Chef Tips and Tricks

How to trim and tie a roast

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