Thermomix radish and carrot puree for babies 6-12 months

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  • 2
  • Easy
  • 5 mins
  • 20 mins
  • Average budget

Ingredients

  • 1 cup of carrots
  • 1/2 bunch of round, pink radishes
  • A pinch of salt (optional)
  • 1 teaspoon margarine
  • 1 cup water

Preparation

Step 1

Wash and peel the carrots and radishes, then cut into small pieces.

Step 2

Put the butterfly whisk on the Thermomix, add the vegetables, salt and water.

Step 3

Set the program to 20 minutes/212 F/ Speed 1 reverse

Step 4

When the timer rings, take out the whisk and mix for 30 seconds on Speed 8.

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