Potato, Carrot and Leek Purée (9 months +)
A delicious dinner idea for baby 9 months and up. Infuse the milk, steam the vegetables, mix, mix and enjoy!
- 2
- Easy
- 20 mins
- 15 mins
- Budget Friendly
3.8/5
(15 Votes)
Ingredients
- 1 Potato
- 1 carrot
- 2 small leeks
- scant 1/2 cup semi-skimmed milk
- an infusion bag with tilleul* (Linden Leaves), chamomile and orange leaves
- 1 triangle Laughing Cow cheese
Preparation
Step 1
Heat the milk, and put the bag to infuse for about 10 minutes and set aside. Peel the potatoes, carrots and leeks, then cut into cubes.
Step 2
Steam vegetables (about 15 min). Once cooked place in a blender with milk and a cow laughs, mix until a smooth puree.
Step 3
Dinner is near, the next step is to enjoy!
Use the best organic ingredients.
*The infusion of tilleul (linden leaves), chamomile and orange leaves, will help soothe your little one to sleep.
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