Ham and Potato puree for babies 6+ months
Rate this recipe
3.7/5
(50 Votes)
Ingredients
- 3 large potatoes
- 2 carrots
- 1 slice of ham
- a pinch of salt
Details
Servings 4
Level of difficulty Average
Preparation time 40mins
Cooking time 30mins
Cost Budget Friendly
Preparation
Step 1
Cook the carrots and potatoes in salted, boiling water for 20-30 minutes, or until cooked through.
Step 2
Once cooked, mash the potatoes and carrots using a potato masher (for older children) or a hand mixer/food processor for babies, until you have a smooth consistency.
Step 3
You can blend the ham with the potatoes and carrots for smaller babies, or cut it into small bite-size pieces for older ones.
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