Nanking Cherry Liquer
By MPozzobon
The
Gourmandize
Team
Nanking Cherry Liqueur. Discover our recipe.
Rate this recipe
2.7/5
(24 Votes)
Recipewe ♡
1 Picture
Ingredients
- 1 cup sugar per quart of berries
- Gin or vodka
Details
Level of difficulty Average
Preparation time 15mins
Cost Average budget
Preparation
Step 1
Fill sterilized quart jar with cherries. Add up to 1 cup sugar per quart of berries; less for a tangier taste. Fill jar with gin or vodka 1/2" from top. Seal tightly.
Step 2
Turn over every day for 28 days then drain berries and pour liquid into sterilized wine bottles.
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