Natural Peanut butter
By ychinomad
Ingredients
- 1 lb (16 oz) of organic roasted peanuts
- 1 tsp. of sea salt
- 1 1/2 tsp. of organic honey
Details
Level of difficulty Average
Cost Average budget
Preparation
Step 1
Rinse the peanuts lightly in cool water. Do not use hot water; it will pull some of the natural oils out of the peanuts. The purpose of the rinse is simply to remove any particles from the peanuts.
Step 2
Place the peanuts into a food processor. Include the salt and honey if you wish to have those flavors in your peanut butter.
Step 3
Grind the mixture into a paste.
Step 4
Shut off the food processor and occasionally scrape off any paste that sticks to the walls of the food processor.
Step 5
Continue grinding until you reach the desired consistency.
Step 6
Remove the peanut butter from the food processor and store in a plastic container.
If you prefer a more crunchy peanut butter, add a few peanuts halfway through the grinding process.
You'll also love
- Cinnamon Apple Pear Sauce with Mint 4.8/5 (17 Votes)
- YUM!Food Porn Peanut Butter Chocolate Fudge 4/5 (489 Votes)
- Recipewe ♡ Chick Pea Garlic Hummus 4.4/5 (18 Votes)
- Peanut butter fudge 4.4/5 (10 Votes)
- Giant Peanut Butter and Chocolate... 4.3/5 (29 Votes)
- Cheesecake 4.2/5 (44 Votes)
- Natural Juice French Apple Pie 3.3/5 (221 Votes)
Review this recipe