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Ingredients
- 2 slices of white or wholegrain bread
- 1 tbsp béchamel sauce
- 2 slice of ham
- 2 slice of swiss cheese or cheddar
Details
Servings 1
Level of difficulty Average
Preparation time 5mins
Cooking time 12mins
Cost Average budget
Preparation
Step 1
Heat the oven at 200°C.
Spread sauce, place the ham and the cheese on one of the slices.
Cook them in the oven for 10/12 minutes, or until the cheese is slightly golden.
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