CHICKEN SUPREME

  • 3
  • Average
  • Average budget

Ingredients

  • 3 chicken breasts (3/4" thick and 4 oz. each)
  • 1 tbs. margarine
  • 3 green onions, thinly sliced
  • 1 can condensed cream of chicken soup, undiluted (10 3/4 oz.)
  • 1/4 C. water

Preparation

Step 1

Brown chicken in butter

Step 2

Add onions and cook 1 - 2 mins.

Step 3

Combine soup and water and pour over chicken

Step 4

Bring to a boil
Reduce heat, cover and simmer 8 -10 mins. or until cooked

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