Okroshka Russian Summer Soup
This is a great chilled summertime soup I remember my grandma and mother used to make, but I am making a healthier version, I love this soup on a warm summer day!
Ingredients
- 8 ounces cooked and chopped light sodium ham 4 hard-boiled eggs (chopped)
- 4 potatoes (chopped)
- 3-4 stalks green onions
- 1 small bunch dill
- 2-3 radishes
- 8 cups light buttermilk
- 1 cup sour cream fat free
- salt ( optional)
Details
Level of difficulty Easy
Cost Budget Friendly
Preparation
Step 1
Boil eggs and potatoes until done. Cool and peel. Finely chop all solid ingredients.
Step 2
Mix and salt to taste.
Step 3
Add the liquid and serve chilled ( for about 2 hours in fridge) and enjoy!
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