Menu Enter a recipe name, ingredient, keyword...

Oatmeal Waffles

By

Rate this recipe 0/5 (0 Votes)

Ingredients

  • 1-1/2 C. sifted whole wheat flour
  • 1 T. baking powder
  • 2 tsp. sugar
  • 1-1/2 tsp. salt
  • 1/2 tsp. cinnamon
  • 2 eggs, separated
  • 2 C. milk `
  • 6 T. margarine, melted
  • 1/2 C. quick-cooking oats

Details

Level of difficulty Easy
Cost Average budget

Preparation

Step 1

Sift first 5 dry ingredients into large bow. Beat egg yolks with milk and margarine in bowl. Add to flour mixture; beat until smooth. Add oats; mix well. Fold in stiffly beaten egg whites gently. Bake in hot waffle iron using manufacturer's directions. Be sure to mix batter well before pouring each waffle to distribute oats.

You'll also love

Chef Tips and Tricks

VIDEO: Crispy Ham and Egg Cups

Who do you know that would love these delicious baked egg and ham cups? 

Review this recipe

Homemade Hashbrowns Granola