Bacon-Wrapped Jalapeno Poppers
By jessicar
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Ingredients
- 1/2 cup spicy jalapeno cream cheese spread
- 1/4 cup shredded sharp cheddar cheese
- 6 large fresh jalapeno peppers halved
- 12 slices bacon
Details
Level of difficulty Easy
Cost Average budget
Preparation
Step 1
Heat oven to 425°F.
Step 2
Combine cheeses; spoon into pepper halves. Wrap with bacon, overlapping edges as necessary.
Step 3
Place, filled sides up, in shallow foil-lined pan.
Step 4
Bake 17 to 20 min. or until bacon is done. Cool slightly before removing from pan to serve.
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