Bacon wraps
By gigit65
Rate this recipe
4.3/5
(19 Votes)
Ingredients
- 1-lb of bacon
- 1 box of any crackers desired (not salt based)
- freshly shaved Parmesan cheese
Details
Level of difficulty Average
Cost Average budget
Preparation
Step 1
cut a pound of bacon in half
put about a teaspoon of Parmesan cheese on cracker and wrap a piece of bacon around cracker (over cheese)
tuck ends of bacon under crackers
place all on cookie sheet and bake on 250 degrees F for about 2 hrs
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Chef Tips and Tricks
Three Cheese Baguette
You'll drool over this 3 cheese, bacon-wrapped baguette.
INGREDIENTS
- Blue cheese
- Cheddar cheese
- Mozarella
- 1 baguette
- Sun-dried tomatoes
- Bacon
METHOD
- Cut your cheeses into thin slices
- Slice baguette down the middle (like a sandwich)
- Layer cheddar, blue, and mozarella cheese inside the bread
- Top with sun-dried tomatoes
- Close baguette and wrap with bacon strips
- Put in oven and bake for 20 minutes at 350 degrees
- Slice and serve!
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