Chinese sausage recipes - 2 recipes
Chef Tips and Tricks
Three Cheese Baguette
You'll drool over this 3 cheese, bacon-wrapped baguette.
INGREDIENTS
- Blue cheese
- Cheddar cheese
- Mozarella
- 1 baguette
- Sun-dried tomatoes
- Bacon
METHOD
- Cut your cheeses into thin slices
- Slice baguette down the middle (like a sandwich)
- Layer cheddar, blue, and mozarella cheese inside the bread
- Top with sun-dried tomatoes
- Close baguette and wrap with bacon strips
- Put in oven and bake for 20 minutes at 350 degrees
- Slice and serve!
Top rated Chinese sausage recipes
Bluegrass Soy Sauce Sunny Side Up Egg
By Bourbon Barrel Foods, Bourbon Barrel Foods
Bluegrass Soy Sauce Sunny Side Up Egg
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- 1 tsp Bluegrass Soy sauce
- 1 egg
- 2 oz piece of plain frozen mochi
- Chinese sausage (lap cheong)
E-FU MEIN
By ivlnoonan
Blanch noodles in boiling water
- Chinese sausages (optional)
- 1 wheel E-fu noodles
- 1 can Straw mushrooms rinsed
- Green onions chopped
- 2 cloves. Garlic minced
- ½ teas. Cooking wine
- SAUCE
- 3 tbs. Oyster sauce
- 4 teas. Soy sauce
- ½ teas. Sugar
- ¼ teas. Sesame oil
- ½ C. water
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