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Our best duck filo pastries recipes - 2 recipes

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VIDEO: Sweet Apple Cinnamon Rolls

Sweet Apple Cinnamon Rolls

1 apple
Pie crust dough
1/8 cup brown sugar
1/8 cup almond powder
1/2 tsp cinnamon
Egg yellow(s)
Milk

 

1. Halve an apple and slice each half finely.

2. Cut the top of a pie crust to get a straight edge.

3. Spread the brown sugar and almond powder all over the dough.

4. To get the first row, line up the apples in a straight line and cut out the section. Continue until all the dough is all used up.

5. Mix egg yellow and milk and cover each roll with the mixture.

6. If you wish, sprinkle a little extra brown sugar on top of each roll.

7. Bake in the oven for 18 min at 350° F.

Top rated Duck filo pastries recipes

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Preheat oven to 410F Prepare the camembert: Cut the Camembert and mash with a fork with wine and finely chopped ...

  • 2 duck breasts
  • One half mature camembert
  • 1 clove of garlic
  • 1 tablespoon dry white wine
  • 2 shallots
  • scant cup cider
  • 3 tablespoons cream
  • 2 large apples
  • 4 sheets of filo pastry
3.9/5 (39 Votes)

Preheat oven to 350 Mix 1 and a half melon with half of the olive oil, the lemon vinegar and ten leaves of mint, p...

  • 2 melons
  • 1 fresh bunch of mint
  • 1 scant cup of olive oil
  • 3 tablespoons of lemon vinegar
  • 1 smoked duck breast
  • 1 egg white
  • 2 tbsp tomatoes confit
  • 1 pack filo sheets
  • salt and pepper
3.2/5 (231 Votes)

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