Algerian recipes - 4 recipes
Chef Tips and Tricks
VIDEO: Tropical Salmon Sushi Cups
These fun Tropical Salmon Sushi Cups make the perfect warm-weather appetizer!
Ingredients
- 1/2 cup rice vinegar
- 2 tbsp sugar
- 2 cups cooked sushi rice
- 1 cup soy sauce
- 1/4 cup chopped cilantro
- 2 tbsp seasame oil
- 1 tsp chili paste
- Salt
- 1 mango, diced
- 1 avocado, diced
- 1 lb salmon, diced
Method
- Combine the rice vinegar and sugar.
- Stir though the cooked sushi rice, and with wet hands, shape into balls.
- Press the balls into ramekins lined with parchment paper, and press the rice up the sides of the ramekins into cup shapes.
- Refrigerate for 15 minutes.
- In the meantime, combine the soy sauce, cilantro, sesame oil, chili paste and salt in a bowl.
- Combine the mango, avocado and salmon.
- Pour the soy mixture over the salmon mixture, and stir through until evenly coated.
- Remove the rice cups from the refrigerator, and peel off the parchment paper.
- Distribute the salmon mixture between the rice cups.
- Garnish, serve and enjoy!
Top rated Algerian recipes
Tcharek M'seker Algerian sweets
By amel, http://amelyahyaoui.wix.com/fares
One of many delicious Algerian treats, these are slightly resemblant of powdered doughnuts, but will be way more im...
- Dough:
- 3 cups flour
- 1 cup butter melted
- 1 teaspoon vanilla extract
- 1/2 cup orange blossom water
- water
- Filling:
- 2 cups ground almonds
- 1 teaspoon butter
- 1 teaspoon vanilla extract
- orange blossom water
- For the top:
- 1/2 cup orange blossom water
- confectioner's sugar
Arayeches Algerian sweets
By amel, http://amelyahyaoui.wix.com/fares
Mix flour, salt and confectioners' sugar,Add vanilla extract, and baking powder, combine the dry ingredient with ...
- Dough
- 3 cups flour
- 1 cup butter melted
- 1teaspoon salt
- 1 teaspoon baking powder
- 1/2 teaspoon vanilla extract
- 1/2 cup orange blossom water
- water
- Filing
- 3 cups ground almonds
- 1 cup sugar
- 1 teaspoon butter
- 1 teaspoon vanilla extract
- orange blossom water
- icing
- 2 egg whites
- 1/2 cup orange blossom water
- 1/2 cup lemon juice
- confectioner's sugar
- pinch vanilla extract
Algerian Bourek Chicken
By Atika
In a saucepan, brown the onion and chopped garlic
- 1 lb. chicken breasts
- 1 teaspoon of cinnamon
- salt and pepper
- parsley
- 1 onion, chopped
- 1 clove garlic
- laughing cow cheese
- 1 egg
- Phyllo pastry
Tcharek El Aryane Algerien sweets
By amel, http://amelyahyaoui.wix.com/fares
These delicious Algerian treats are both unique and tasty! For a change out of the norm, or just a fun party favor,
- Dough:
- 3 cups flour
- 1 cup butter melted
- 1teaspoon salt
- 1/4 cup confectioners' sugar
- 1 teaspoon baking powder
- 1 teaspoon vanilla extract
- 1/2 cup orange blossom water
- water
- Filling:
- 3 cups ground almonds
- 1 cup sugar
- 1 teaspoon butter
- 1 teaspoon vanilla extract
- orange blossom water
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