Bake your meal: baked fruits, vegetables, and meats - 818 recipes
More Bake recipes
Delicious Baked Cod
By srijata
Try this easy-to-make, healthy main course that's ready in less than 20 minutes!
- 1 tbsp butter
- 4 cod fillets
- 3 tbsp olive oil
- 1 cup bread crumbs (Preferably Panko - Japanese bread crumbs)
- Salt, black pepper and cayenne (to taste)
- 1 lemon
Triple Cooked Chicken Soup
By minniegirl
Clean chicken and first bake for 40 minutes
- Chicken, Water, Olive Oil
Mom's Taco Chicken
By alexscharft
Cut up chicken into strips
- Chicken Breasts
- Salsa
- Taco Chips
- Sour Cream
- 2 Eggs
Mini Homemade Cheese Pizza
By benisha12
Have a delicious lunch or dinner with this fast and yummy homemade cheese pizza on a naan!
- -Original Ragu pizza sauce
- -3/4 cups shredded mozzarella cheese
- -Indian naan (available at most grocery stores)
Cherry Tomato and Artichoke Tart
By Gitanjali Roche
Roll out the tart dough. Poke holes in it using a fork
- 1 pre-made tart dough (puff pastry works well)
- Cherry tomatoes
- 1 ball of buffalo mozzarella
- 1 can/jar of artichoke hearts
- olive oil
- Persillade or Herbes de Provence
bacon wrapped asparagus
Recipewe ♡By rinoa1182
Bacon wrapped asparagus. Discover our recipe
- bunch of fresh asparagus
- 1 pkg bacon
Mozzarella Stuffed Garlic Rolls
By Lysska, Cooking From A Stay At Home Mom
These are so easy and yet so good
- 1 Pizza Dough
- ( I found mine at the freezer section next to the bread dough. But you can make your own)
- 1 Brick of Mozzarella Cheese(Can be any brand)
- 1/4 C Garlic Oil(I found this at a local store in IL)
- *If you can't find it in your stores just use butter, with the garlic seasoning in the following**
- Shaky Cheese or you can use the real Parmesan stuff
- 3 T Garlic Powder
- 1 Tsp Salt or Garlic Salt
- 2 Tsp Italian Herbs
Bacon Wrapped Pineapple
By impulsing
Preheat oven to 400°F
- 1 cup ketchup
- ¼ cup brown sugar
- 1 tbsp. worcestershire sauce
- 1 tbsp. soy sauce
- 1/8 tsp. hot sauce
- 1 (15 ½ oz.) can pineapple chunks - drained
- 1 lb. bacon - cut in half crosswise
Hash brown Perogie Smorgasbord
By kdrover
It's a very filling dish I came up with while pregnant with my first daughter
- Ingredients:
- 1 bag Cavendish hashbrowns
- Small or large pack of ground beef, depending on how much meat you want
- 1 box of perogies, your choice in flavour
- 1-2 cans of pasta sauce, depending on how much you want,
- 2 med. onions diced (optional)
- 1/2 block shredded cheese, I use marble
- 1 Package of Stove top stuffing
- Bacon bits
- Any other seasonings or veggies you'd add to your meat mixture
Cream of Mushroom Pork Chops
By ladyflexx
Cream of Mushroom Pork Chops topped with French Fried Onions
- Boneless Pork Chops
- French's French Fried Onions
- Milk
- Water
- Cream of mushroom soup
Macaroni and Cheese
By shaunamccarlie
Preheat oven to 400 degrees F (200 degrees C)
- 1 (16 ounce) package elbow macaroni
- 1/4 cup butter
- 1/4 cup all-purpose flour
- 1/4 teaspoon dried thyme
- 1/4 teaspoon cayenne pepper
- 1/8 teaspoon white pepper
- 3 cups milk
- 1 pinch ground nutmeg
- 1/4 teaspoon Worcestershire sauce
- 1 teaspoon salt
- 3 cups shredded sharp Cheddar cheese divided
- 1 teaspoon Dijon mustard
- 1/2 cup panko bread crumbs
- 1 tablespoon butter melted
Mini meatloafs
By Genevieve
Mix beef, stuffing and water together Separate into small muffin tins Make a hole in middle and add barbecue sauc
- Ground beef
- Stuffing
- Barbecue sauce
- Diced green peppers
- Cheese
- 1 cup water
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