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Our best birthday party recipes - 3 recipes

Chef Tips and Tricks

How to make a quick and easy chicken wrap

Here's how to make a quick and healthy sandwich wrap!

Top rated Birthday party recipes

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Preparing the Cake: Grease your 3 cake pans and line them with baking paper, preheat the oven to 175C/350F

  • For the Cake:
  • 4 Eggs (Separated and at room temperature)
  • 4 Teaspoons Baking Powder
  • 400g / 3¼ Cups Plain Flour
  • ½ Teaspoon Salt
  • 225g / 1 Cup Butter (at room temperature)
  • 450g / 2 Cups Caster Sugar
  • 2 Teaspoons Vanilla Extract
  • 200ml / 1 Cup Milk
  • ¼ Teaspoon Cream of Tartar
  • For the Pink Coconut Icing:
  • 500g / 2½ Cups Cream Cheese
  • 200g / 1 Cup Butter
  • 50ml / ¼ Cup Natural Yoghurt
  • 1 Teaspoon Vanilla Extract
  • 270g / 2¼ Cups Icing Sugar (approx.)
  • Few Drops Red Food Colouring
  • To Garnish:
  • 6 Strawberries
  • 2 Tablespoons of Coconut Flakes
  • 4 Green Candles
3.8/5 (8 Votes)

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No flour, wheat, sugar, salt, oil, starch

  • Brown Rice
  • Chia Seed (pre-ground or grind yourself) (can substitute for 1 egg)
  • Chicken
  • Carrots
  • Blueberries
1/5 (1 Votes)

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Mix all ingredients well in mixer

  • 1.5 Quarts of Frozen Yogurt
  • 2 cups of milk (Give or take on how thick or thin you like you shakes!)
  • 5 Tbsp. of confetti box cake mix
0/5 (0 Votes)

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