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The most delightful brunch recipes - 393 recipes

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Divide all ingredients in half

  • 1 banana, thinly sliced
  • 1/4 cup Craisins
  • 2 tbsp vanilla yogurt
  • 2 tbsp granola
2.4/5 (7 Votes)

By

This is easy, 4 ingredients and so yummy!

  • 8 eggs
  • 1 cup shredded cheese
  • 1/4 cup shredded cheese
  • 1 lb sausage
  • 1 cup milk
2.3/5 (62 Votes)

By

In a large saucepan, combine potatoes and enough water to cover

  • 3 medium russet potatoes
  • 1/4 tsp salt
  • 1/8 tsp black pepper
  • 1/2 cup shredded sharp cheddar cheese
  • 2 slices turkey bacon, cooked and crumbled ( optional)
  • 2 green onions, finely chopped
2.3/5 (10 Votes)

By

Cook sausage and add hashbrowns in the last few minutes to brown with sausage

  • 1 can crescent rolls
  • 1/2 roll of sausage (add more if you like)
  • 1/2 cup thawed hashbrowns (buy in frozen food section)
  • 1 1/4 cup of your favorite shredded cheese
  • 3 eggs
  • Enough milk to beat eggs
  • Salt and pepper to taste
2.3/5 (1 Votes)

By

Crispy and Cheesy, Grilled Hashbrowns

  • 6 Potatoes
  • Olive Oil
  • 1 Onion
  • Cheese
  • Dash of Pepper
2.3/5 (7 Votes)

By

Put all the ingredients in a large bowl and mix well with a fork or whisk

  • 4 egg whites
  • salt and pepper
  • 1 tablespoon curry powder
  • 1 tablespoon chopped chives
  • 1 tablespoon mustard
2/5 (3 Votes)

By

The best morning muffins, courtesy of Mum

  • 1 cup oats
  • 1 cup milk
  • 1 cup flour
  • 1 tsp bakign powder
  • 1/2 tsp baking soda
  • 3/4 cup brown sugar
  • 1 egg
  • 1/4 cup oil
  • 1/3 cup chocolate chips
  • 1 mashed banana
2/5 (3 Votes)

By

-Heat oven to 400° F. Scrub the potatoes under water and pierce each with the tines of a fork

  • - 4 baking potatoes average size
  • -4 tablespoons butter
  • -4 average to large eggs
  • -2/4 cup grated Parmesan Cheese
1.4/5 (56 Votes)

By

Pre-toast oats in shallow cookie pan at 350 for 10 minutes

  • 6 cups oats
  • 1/2 cup oat flour
  • 3 Tablespoons chia seeds
  • 1/3 cup oil
  • 1 cup honey
  • 2/3 up real maple syrup
  • cinnamon to taste
1.6/5 (70 Votes)

By

Makes 4 pints

  • 4 pounds of peaches
  • 4 cups sugar
  • 1/2 cup water
1.5/5 (2 Votes)

By

Mix altogether & bake at 350 for 1 hour

  • 1 cup sugar
  • 3 teaspoon baking powder
  • 1/2 teaspoon salt
  • 1 egg
  • 1 cup milk
  • 1 cup chopped nuts (any)
  • 2 1/2 cups flour
1.4/5 (6 Votes)

By

Turn out on board and knead about 6 times

  • 2 cups flour
  • 1 1/2 tsp. baking powder and 1/2 tsp. soda and 1/2 tsp. salt - sifted
  • together
  • 2 Tbsp. sugar (white)
  • 1/2 cup crisco
  • 1 cup buttermilk
1/5 (2 Votes)

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Hazel'sTea Biscuits Craisins Breakfast