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Our best chocolate recipes - 437 recipes

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Peanut Butter Chocolate Fudge

  • 4 cups sugar
  • 1 stick butter
  • 2/3 cup cocoa
  • dash salt
  • 3/4 can milk
  • some water
  • 1 cup peanut butter
  • 1 tsp. vanilla
4/5 (489 Votes)

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Smooth chocolate that is good for you and the planet! Add all the dried fruit and nuts that you want! Indulge!

  • One bag of vegan chocolate chips, white, dark or milk
  • 1 tsp coconut oil
  • dried fruit and nuts of your choice
4.3/5 (80 Votes)

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In small bowl, combine flour, baking soda, and salt

  • 3/4 Cup of Flour
  • 1/4 teaspoon salt
  • 1/3 Cup butter
  • 3/4 Cup sugar
  • 2 tablespoons of water
  • 12 oz. semi-sweet morsels
  • 1 teaspoon vanilla
  • 2 eggs
  • 1/4 teaspoon baking salad
4.3/5 (36 Votes)

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Combine chocolate chip and milk, and place over hot water, stirring until chocolate is melted and mixture is well b...

  • 1 package of chocolate chips
  • 1/4 cup milk
  • 1 tsp vanilla
  • 1/4 tsp salt
  • 4 separated eggs
  • 2 tbsp sugar
  • 1 baked pastry shell
4.2/5 (12 Votes)

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Break chocolate into pieces in a bowl with water

  • 1 1/4 cup dark chocolate
  • 1 stick of butter
  • 1/2 cup sugar
  • 3 eggs
  • 3/4 cup flour
  • 1 tsp yeast
  • 2 tbsp water
  • 1/2 cup dried cranberry
4.6/5 (19 Votes)

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Line a cookie sheet with parchment paper and spray

  • 1 cup butter
  • 1 cup brown sugar
  • Salted Crackers
  • 1 bag milk chocolate chips (300g)
4.7/5 (57 Votes)

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my grandmas chocolate cookie cake she used to make, only I made a healthier version and added cherries and graham c...

  • 1/2 cup (1 stick) plus 1 table-spoon unsalted butter (fat free)
  • 1/4 cup corn syrup ( you can use low sugar corn syrup)
  • 7 ounces Green & Black's Organic 72 percent Bittersweet Baking Bar, broken into pieces
  • 1 egg ( i use egg substitute)
  • 2 ounces graham crackers (about 8)
  • 1/2 cup whole walnuts
  • 1/4 cup golden raisins
  • 1/3 cup candied cherries, reserve a few for decoration
4.3/5 (12 Votes)

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Melt chocolate in a microwave safe bowl in the microwave for 1 minute

  • 1 bag of pretzel rods
  • 1 bag of chocolate chips
  • Sprinkles
4.3/5 (9 Votes)

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Peanut Butter Fudge. Discover our recipe

  • 1 cup butter
  • 3 1/2 cups granulated brown sugar
  • 1 cup milk
  • 2 cups smooth peanut butter
  • 2 teaspoons vanilla extract
  • 1 bar of chocolate, melted
4.3/5 (52 Votes)

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A personal size tart that combines milk chocolate, dark chocolate, caramel and espresso

  • Dark Chocolate Shortbread:
  • 2c all purpose flour
  • ¼ tsp salt
  • 1 c. butter, room temperature
  • ½ c. powdered sugar
  • ¼ c. Special Dark Cocoa
  • 2 tsp. vanilla extract
  • 2 TBSP milk
  • Dark Chocolate Truffle:
  • 8 oz cream cheese, room temperature
  • 2/3 c. powdered sugar
  • 8 oz. dark chocolate
  • ¼ c. cold espresso ( ¼ c. water & 2 tsp instant coffee)
  • Caramel:
  • 1 jar caramel ice cream topping
  • Milk Chocolate Cream:
  • 8 oz. cream cheese, room temperature
  • 2/3 c. powdered sugar
  • 8 oz. milk chocolate
  • 3/4 c. Cool Whip
  • Whipped Cream:
  • 1 ½ c. heavy cream
  • 1 tsp vanilla extract
  • ¾ c. powdered sugar
4.3/5 (27 Votes)

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Basic Peanut Butter Egg Recipe, perfect for Easter or any time of year!

  • 3/4 Lb Butter or Oleo
  • 1 lb. Smooth Peanut Butter
  • 13 oz. Marshmallow Fluff
  • 2 Lbs. Confectioners Sugar
  • 2 Milk Chocolate Bars
  • 12 oz. Semi-Sweet Chocolate Bits
  • Parafin
4.2/5 (76 Votes)

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RESERVE 1/4 cup cookie crumbs

  • 36 OREO Cookies, finely crushed, divided
  • 1 pkg. (8 oz.) PHILADELPHIA Cream Cheese, softened
  • 4 pkg. (4 oz. each) BAKER'S Semi-Sweet Chocolate, broken into pieces, melted
4.2/5 (75 Votes)

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yum yumm...all these good recipes make me hungry

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Oreo Truffles Peanut Butter Chocolate Fudge