Cooked oyster - 2 recipes
Chef Tips and Tricks
VIDEO: Mini Lemon Cheesecake
Try this super simple one-serving lemon cheesecake to satisfy your dessert cravings!
Ingredients
- 8 oz. cream cheese
- ½ cup powdered sugar
- 2 lemons
- Ginger cookies (such as Speculoos) or graham crackers
Method
- Place cream cheese (e.g. Philadelphia) in a mixing bowl.
- Add powdered sugar.
- Beat ingredients together.
- Cut a lemon in half and squeeze the juice of one half into the mixture.
- Mix well.
- Cut the top and bottom off of a lemon and hollow.
- Fill the hollowed-out lemon with the whipped mixture.
- Crush ginger cookies and sprinkle the crumbles on top.
- Serve and enjoy!
Top rated Cooked oyster recipes
Warm oysters in cream and vegetables
By francis dub
Open the oysters, collect the juice
- 24 oysters,
- 2 leeks,
- 1 small carrot,
- 1 shallot,
- 1 pinch black pepper,
- 1 knob of fresh butter,
- 1/4 cup of sour cream
Oysters - some like it hot
By Elisah du blog Aux plaisirs Culin'air de Marie
In a bowl, beat eggs, bread crumbs, cream, parsley and pepper
- 6 oysters
- 2 eggs
- 1 tbsp breadcrumbs
- scant 1/2 cup of cream
- One beautiful bouquet of parsley
- pepper
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