Our very best desserts - 1962 recipes
More Desserts recipes
Raspberries and Blackberries Bread Pudding
By petka
Quick and easy!
- 300 g fresh berries
- 5 g cinnamon
- 30 g granulated sugar
- 4 medium white buns
- 1 egg
- butter and flour
BAKED APPLES
By ?
DIRECTIONS: Preheat oven to 375 degrees
- INGREDIENTS:
- 4 large apples
- 1 cup raisins
KIT KAT LASAGNA
By brig
Heat marshmallow and cream in top of double boiler over boiling water, folding and stirring until marshmallow are a...
- Graham crackers
- Mini marshmallows
- M&Ms
- Kit Kat
- Marshmallow sauce
- 18 marshmallow
- 1/2 cup Cream
- 1/2 teaspoon Vanilla
BANANA MAPLE PUDDING
By ivlnoonan
Preheat oven to 350°
- ½ C. Maple syrup separated
- ¼ C. Superfine sugar (blend normal sugar in silver bullet)
- 1 ¼ C. Bananas mashed (approximately 2 large)
- 6 tbs. Margarine melted and cooled
- 2 Eggs
- 1 C. Flour
- 1 ¼ teas. Baking powder
- 1/8 teas. Salt
Mint cake
By Crazyspices
Refreshen your mouth with dessert!!
- 125g butter.
- 3/4 cup castor sugar.
- 3 eggs.
- 1 1/2 tsp baking powder.
- 1 1/4 cup cake flour.
- 4 tblsp maizena.
- 1/2 cup milk.
- 1 tsp peppermint essence.
- A few drops green food coloring.
Homemade Banana Bread
By arianicole5678
Yummy banana bread that you can make at home, without all of the preservatives and chemicals!
- 6 Eggs
- 3.2 oz Sugar
- 5 Bananas
- 1 2/3 C Canola Oil
- 1 t Salt
- 1 t Baking Soda
- 1 T Baking Powder
- 2 t Vanilla Extract
- 6.4 oz Bread Flour
- 8 oz Pecans
Cinnamon Buns
By Sonyarene
Mix the first 3 ingredients and proof for 15 mins
- 1/2 cup warm water
- 1tbsp yeast
- 1tsp sugar
- 8 cups of flour
- 1/3 cup
- 1/3 cup oil
- 1 tsp salt
- 3 cups warm water
- Butter
- Brown sugar
- Cinnamon
- Raisins
Peach and Nectarine Compote
By Annabelle
Wash your fruits
- 16 oz white peach or yellow
- 16 oz nectarine
- 1/4 cup granulated sugar
Perfectly Chocolate Chocolate Frosting
By SFloystad1@aol.com
Dessert
- 1 Stick Butter
- 2/3 Cup Hershey's Cocoa
- 3 Cups Powered Sugar
- 1/3 Cup Milk
- 1 tsp Vanilla Extract
Beetroot halwa
By dsathwa
Roast cashew and raisins in 2 tbsp of ghee, and keep it aside
- Beetroot 1 cup
- Milk 1 ½ cup
- Sugar ½ - ¾ cup (as per your taste)
- Cardamom powder 1 tsp
- Cashews 1 tsp
- Almonds 1 tsp chopped
- Raisins 1 tsp
- Ghee ¼ cup
- Khoya 1 tbsp
Noix Japonaises
By flutelah
This extravagant French pastry combines many classic elements to create the "Japanese Walnut:" A praline butter cre...
- Cracker crust
- 50 g of salted butter
- 60 g of brown sugar
- 60 g of T45 flour
- Choux pastry
- 16 cL of water
- 3 grams of sugar
- 70 g of butter in small pieces
- 3 g of fleur de sel
- 15 g of powdered milk
- 90 g of T55 flour
- 3 eggs (160 g)
- Patisserie cream
- 16 cL of whole milk
- ½ vanilla pod
- 38 g of egg yolks (~2 eggs)
- 38 g of sugar
- 38 g of Maizena
- 16 g of butter
- Italian meringue
- 16 g of water
- 40 g of sugar
- 28 g of egg whites
- 10 g of sugar
- Praline butter cream
- 2 egg yolks
- 96 of sugar
- 40 g of water
- 144 grams of softened butter
- 150 g of praline
- Dressing and finish
- 500 g of dark chocolate
- 100 g of sugar
- 2 small spoons of glucose
- some walnut halves
- a little bit of praline
Mini Mulberry Pies
By cytegrl
Mix all ingredients
- 3 c Mulberries
- 1 1/4 c Sugar
- 1 T Butter
- 1 T Milk plus 1/4 c Flour
- Pie Crusts
Any burning questions? Our chefs answer!