Gorgonzola recipes - 2 recipes
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Gorgonzola Meatloaf
By missfletcher24
Rich savory meatloaf, full of creamy gorgonzola
- 1 oz butter
- 6 oz onion, diced small
- 6 oz white mushrooms, sliced thin
- .5 oz tomato paste
- 5.5 oz beef stock, warm
- 2 garlic cloves, minced
- 2 eggs
- 1 oz soy sauce
- 1/2 oz gelatin
- 1 thick slice bread, processed to crumbs
- 1/4 bunch parsley, minced
- 1 t Dijon mustard
- 1/4 t thyme, minced
- 1/4 t rosemary, minced
- 1 lbs Ground beef
- 1 lbs Ground pork
- 6 oz gorgonzola cheese crumbles
Sliced beef with gorgonzola cream
By Batard Marie
- Cut the rump into slices about 1/2 cm thick, then into strips
- 2 1/2 lbs of rump steak
- 1 1/2 cups Gorgonzola
- scant 1 cup of sour cream
- 4 tbsp tablespoons of sherry or Madeira
- 1 tsp tablespoons oil
- Salt and pepper
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