Lemon curd recipes
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Lemon curd recipes - 4 recipes

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INGREDIENTS

  • 1 Large bar of semisweet chocolate
  • 1/2 Cup of butter
  • 1/2 Cup of sugar
  • 1 Egg
  • 1 Tsp. of vanilla
  • 1 Cup of flour
  • 1/4 Tsp. of salt
  • 1/2 Tsp. of sugar
  • 1/3 Cup of cocoa powder
  • 16 Ferrero Rochers

METHOD

  1. In a bowl, combine the chocolate and butter and heat in oven for 5 minutes at 320° F (or until melted).
  2. Add the sugar, egg, vanilla and mix.
  3. In a separate bowl, combine the flour, salt, 1/2 tsp. of sugar, cocoa powder, and mix.
  4. Sift together the flour mixture with the chocolate mixture.
  5. Line a baking tray with aluminum foil, and pour in the batter. Dot with Ferrero Rochers.
  6. Bake for 20 minutes at 350° F.
  7. Remove from oven... and enjoy!

  

 

Top rated Lemon curd recipes

By

Combine sugar, flour, and egg

  • 1 cup sugar
  • 1 cup water
  • 1 TBSP flour
  • juice of 1 lemon
  • juice of 1 orange
4.3/5 (11 Votes)

By

Grate the zest of 2 lemons, then squeeze the juice of 4 lemons

  • For 2 pots:
  • 4 lemons
  • 7 tbsp butter
  • 1 1/4 cup sugar
  • 4 eggs
4.1/5 (28 Votes)

By

Combine all ingredients and cook in Baine Marie until thick

  • 2 C Lemon Juice
  • 1 # 4 oz Butter
  • 1 # 4 oz Sugar
  • 12 Eggs
  • 6 Sheets Gelatin
4/5 (5 Votes)

By

recipe for basic lemon custard!

  • juice from 1 lemon, strained
  • 2 eggs
  • 60 g fine sugar
  • 60 g warm butter
2.8/5 (32 Votes)

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