Recipes with lemon juice - 27 recipes
If you like this, you'll definitely like: vinagrette, lemon juice dessert, lemon juice cake, fish with lemon juice, meat with lime juice, lemon chicken
Chef Tips and Tricks
Tired of not knowing the best way to chop onion? Our video shows you the easiest way to cut an onion. Master this technique and you'll never shed another tear while chopping onions!
Top rated Lemon juice recipes
Tiramisu with Smoked Salmon
By Isabelle , blog Le blog de ptitminou
Coarsely crush the crackers
- 2 oz salted crackers (such as ritz)
- 5 oz mascarpone
- 10 oz smoked salmon
- 1 egg
- 1 lemon
- Salt and pepper
This Dill Pasta Salad is Perfect for Weekend BBQs
This salad is the perfect lunch for a barbecue or a light dinner during the summer months.
Healthy Hummus
Recipewe ♡By qtpixta
Put the garbanzo beans and garlic in a food processor
- Cooked dried garbanzo beans (the cans are more expensive and less healthy)
- 1 Lemon
- 2-3 cloves of garlic
- Stock (vegetable or chicken) or water
- Olive Oil
- Garlic Powder
- Cumin
- Chili Powder
The ultimate guide to spiking lemonade
Learn how to transform a pitcher of plain ol' lemonade into a stunning cocktail!
Cucumbers in Sour cream
By cheriarm
Peel and slice thin the cucumber
- 3 Cucumbers
- 1 cup sour cream
- 2 Tbs lemon juice
- 2 Tbs minced parsley
- 3 Tbs chopped chives
- 1 1/2 tsp each salt & pepper
Dill Dip
By mstevens
MIX IN BOWL, THEN SERVE
- 1 CUP SOUR CREAM
- 1 CUP MAYONNAISE
- 1 TABLESPOON LEMON JUICE
- ½ TEASPOON SALT
- ¼ TEASPOON PEPPER
- ½ CUP FRESH DILL OR
- 3 TABLESPOONS DRY
Rub It In: 25 Rubs And Sauces Your Steaks Need Now
Raise the 'steaks' with these delicious rubs and sauces that add instant oomph to your favorite cut of beef.
Scallop Carpaccio
By Carinette , blog Odeurs et Saveurs
Cut the scallops still frozen in thin slices and thaw in the refrigerator on paper towels
- 6 beautiful scallops (I used frozen)
- 1 tablespoon olive oil
- 1 teaspoon lemon juice
- 1 small head of garlic
- Salt and pepper
Hummus
By elean0rrigby
Blend all ingredients very well to make a creamy paste
- 1 can drained chickpeas
- one third cup tahini
- 2 minced garlic cloves
- one third cup lemon juice
- optional half cup roasted red peppers
Blue Lagoon
By Lazett
From Eugenie
- 3 ounces vodka
- 2 ounces triple sec
- 1 once curacao blue
- 3 ounces lemon juice
- ice cubes
Guacamole
By txgirlma23
Cut and peel avocados in half (throw away seeds) place avocado in a medium bowl
- 2 to 3 avocados salt pepper garlic powder jalapenos diced lemon juice tomato
Lemon Curd
By arianicole5678
Combine all ingredients and cook in Baine Marie until thick
- 2 C Lemon Juice
- 1 # 4 oz Butter
- 1 # 4 oz Sugar
- 12 Eggs
- 6 Sheets Gelatin
lemon juice recipe collections
More Lemon juice recipes
-
Independence Day Punch
- 1/2 cup real lemon juice
- 1 cup pineapple juice
- 1 cup orange juice
- 1 pkg orange Kool-Aid
- 1 pkg cherry Kool-Aid
- 2 1/2 cups sugar
-
Squid with Rice
- 1 large onion
- 1 green pepper
- 1 red pepper
- 2 1/4 lb. white strips of squid
- 1 1/2 cup round rice
- Olive oil
- salt and pepper
- 1 lemon
-
Drink- Iced Kiwi Tea
- 4 kiwi fruit cubed
- 2 ½ cups cold black tea
- ¾ litre lemon juice
- ½ cup golden syrup or honey
- chilled soda or mineral water as needed
-
Chicken- Aromatic Green
- 500g chicken
- 1/2 tsp garlic
- 1 tsp aromat
- 1 tsp lemon pepper
- 1 tsp BBQ spice
- 1 tsp parsley
- 1/2 tsp ground jeeru
- 2 tbsp mayo
- 2 tbsp lemon juice
- 2 tbsp olive oil
- 1 tbsp garlic sauce
- 1 tbsp green masala
- 1 tbsp brown sugar
-
Sardine Rillettes
- 1 box of sardines in oil good quality!
- juice of one lemon
- Pepper
- slice of bread
-
Hot Crab Dip
- 2 - 8oz pks of Cream Cheese
- 8oz Sour Cream
- 2 tbl Worcheshire Sauce
- 1 tlb Mayo
- 1/8 tsp Garlic Powder
- 1/4 tsp Old Bay
- 2 tsp Lemon Juice
- 1/4 tsp Dry Mustard
- 1 Cup Grated Cheddar Sharp Cheese - 1/3 of this is to sprinkle on top
-
Noilly sauce
- 2 shallots
- 1 fennel
- 1/4 cup of olive oil
- scant 1/2 cup of Noilly Pratt
- 1 cup sour cream
- seasoning
- 1 dash lemon juice
-
Harvest Brew
- 1 can apple juice, mixed with water (1 qt)
- 1 1/2 cups pineapple juice
- 2 tablespoons lemon juice
- 2 tablespoons honey
- 1 heaping teaspoon cinnamon (or 3 sticks)
-
Mexican fruit
- Fruit
- Lemon Juice
- Chamoy
-
Tomato and Tapenade Verrines
- 1 lb fresh tomatoes
- 1/2 lb tomatoes confit (homemade or store bought
- 2 tbsp. chopped green tapenade
- 3 sprigs of basil
- 3/4 cup cream
- 1 tablespoon. tablespoons of lemon juice
- olive oil, salt and pepper
-
Guacamole
- 2 ripe avocado
- 2 large tablespoons salsa
- 2 large tablespoons sour cream
- 2 large tablespoons mayo/miracle whip
- 2 garlic pieces
- 1/2 onion
- 2 tablespoons lemon juice
- couple drops of hot sauce
-
Lemonade
- Lemons
- Water
- Sugar
Any burning questions? Our chefs answer!