Lemon zest
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Lemon zest - 2 recipes

Chef Tips and Tricks

You're watching: No-Bake Nutella Mousse
No-Bake Nutella Mousse

This light, airy Nutella Mousse is the perfect no-bake dessert.

 

INGREDIENTS

  • Cream Cheese
  • Nutella
  • Sugar
  • Vanilla extract
  • Milk
  • Whipped cream
  • Chocolate shavings or sprinkles

METHOD

  1. Mix together cream cheese, Nutella, sugar, and vanilla extract
  2. In another bowl, whip milk to soft peaks using an electric mixer 
  3. Stir in with Nutella mixture
  4. Pour into glasses and top with whipped cream
  5. Add chocolate shavings or sprinkles
  6. Serve!

Top rated Lemon zest recipes

By

How to: Sift the flour. Whisk the egg yolks with sugar until a smooth paste

  • To make these little delights, you will need:
  • 2 1/4 cups of butter
  • 2 1/4 cups sugar
  • 1 2/3 cups corn flour
  • 8 egg yolks
  • 4 egg whites
  • 3 tablespoons of honey
  • 1 tablespoons of cinnamon
  • 1 pinch of salt
  • 1 teaspoon of nutmeg
  • Zest of 1 small lemon
  • 3.5 oz raisins
  • One end of candied orange peel
  • Butter and flour for molds
4.1/5 (44 Votes)

By

- Peel the pears and lemon zest

  • 10 pears
  • 4 1/4 cups of wine
  • 1/4 cup honey
  • Lemon zest
  • White pepper grains
  • 1/2 vanilla bean
  • 1 pinch of nutmeg
  • 1 stick of cinnamon
2.3/5 (134 Votes)

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