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Mandarin recipes - 4 recipes

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VIDEO: Cheesy Stuffed Chicken Bombs

Bursting with cheese and wrapped up in bacon, these stuffed chicken breasts are totally irresistible!

Ingredients

  • Chicken breast
  • 6 -8 bacon slices
  • 1 cup spinach leaves
  • 1 small jar semi-dried tomatoes
  • 1 cup shredded cheese
  • Salt and pepper

Method

  1. Carefully slice the chicken breasts, forming a pocket, without cutting right through.
  2. Fry the breasts until golden brown on both sides.
  3. Layer bacon slices on a chopping board.
  4. Place the chicken breast on the far left, and top with spinach leaves, semi-dried tomatoes and cheese. Season with salt and pepper.
  5. Roll the chicken breast in the bacon slices, folding it closed as you go.
  6. Cook in the oven for 20 minutes at 375°F.
  7. Serve, and enjoy!

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Mix all cake ingredients together until smooth, breaking up segments

  • 1 Cup flour
  • 1 Cup sugar
  • 1 tsp baking soda
  • 1/4 tsp baking powder
  • 1 tsp salt
  • 1 egg
  • 1 small can mandarine orange segments in juice or syrup
  • 2/3 Cup brown sugar
  • 2 tbsp butter
  • 2 tbsp milk
4/5 (5 Votes)

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Dessert

  • 1 Box Duncan Hines Golden Butter Cake Mix
  • 1/4 Cup Crisco Oil
  • 3 Eggs
  • 1 Small can Mandarin Oranges
  • Frosting
  • 1 9oz Carton of Cool Whip
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2.9/5 (12 Votes)

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Take the zest of 3 mandarines and then peel them

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  • 3 tablespoons vinegar
3/5 (29 Votes)

By

Mandarin orange cake with orange/coolwhip frosting Serve chilled

  • 1 yellow cake mix prepared as directed on box. except substitute juice from 2 cans(8oz.) mandarine oranges in place of water.
  • while cake is cooling, take 1 small frozen container of coolwhip, blend with orange slices from one can of oranges. Frost cake with this mixture. Then take remaining orange slices and place over top of cake for decoration.
  • Let cake chill for 45 mins. Then enjoy!!!
2.8/5 (4 Votes)

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