Menu Enter a recipe name, ingredient, keyword...

9 No-Bake Dessert Recipes to Please a Crowd

,
Gourmandize

Impressing your guests doesn’t have to be complicated, and it certainly doesn’t require turning on your oven and spending hours in the kitchen! Discover 9 easy and delectable no-bake dessert recipes that are perfect for pleasing a crowd!

Quick and Easy Desserts 1/10

When it comes to hosting your loved ones, whether it's a casual get-together or a grand celebration, no one wants to be stuck in the kitchen with a hot oven. That's where no-bake desserts come to the rescue! These delightful treats not only save you time and effort but also ensure your guests are treated to delicious, crowd-pleasing sweets without the fuss.

From creamy cheesecakes to rich chocolatey bites, these recipes are simple to make and guaranteed to impress. Check out our 9 irresistible no-bake dessert recipes that are perfect for any occasion!


More steaming articles



Chef Tips and Tricks

VIDEO: Chocolate Strawberry Braid

All you need is 3 main ingredients to make this Chocolate Strawberry Braid for dessert tonight!

Ingredients

  • 7-9 medium-sized strawberries
  • 1 puff pastry
  • 1 chocolate bar
  • 1 egg yolk
  • Almond slivers
  • Powdered sugar

Method

  1. Preheat oven to 350°F.
  2. Cut the strawberries into halves.
  3. Dust some flour on a flat surface and spread your puff pastry out on top, smoothing it into a rectangle shape if necessary.
  4. Place the bar of chocolate in the center, then top with a layer of strawberry halves.
  5. Using a pizza cutter or a knife, slice the edges of the puff pastry into strips that can be wrapped over the chocolate and strawberries. Starting with the flap at the top, fold over each strip in a slightly diagonal direction so that they resemble a braid.
  6. Brush the braid with a beaten egg yolk so that it covers the entire visible surface.
  7. Sprinkle almond slivers on top.
  8. Bake for 20-22 minutes.
  9. Give the braid a few minutes to cool down, then cover with a dusting of powdered sugar.
  10. Serve and enjoy!

Comment on this article