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Melting moment recipes - 2 recipes

Chef Tips and Tricks

VIDEO: Blue Cheese Bruschetta

Amp up your bruschetta, with a flavorful French twist!

INGREDIENTS

  • 3/4 Cup of blue cheese
  • 1/2 Cup of cream cheese
  • Green peas (cooked)
  • 4 Sun-dried tomatoes (halved)
  • 2 Slices prosciutto
  • Toast

METHOD

  1. Mix together the blue cheese and cream cheese.
  2. Spread onto toast.
  3. Top with green peas, sun-dried tomatoes, and prosciutto.
  4. Enjoy!

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Preheat oven to 300• Sift dry ingredients

  • 1/2 cup butter
  • 1/4 cup oil
  • 1/2 cup icing sugar
  • 1 egg yolk
  • 1/2 cup mazina
  • 1/2 tsp baking powder
  • 1/2 tsp vanilla
  • 1 1/2 cups flour
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Preheat oven to 275°

  • 3/4 cup of butter
  • 1 tsp of vanilla
  • 1 tsp of almond extract
  • 5 tbsp of brown sugar
  • 1.5 cups of flour
  • 2 tsp of cold water
  • 1 cup of chopped pecans
  • 1/2 of icing sugar
  • Granulated sugar
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