DO NOT PRINT
By MPozzobon
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Ingredients
- 3/4 cup of butter
- 1 tsp of vanilla
- 1 tsp of almond extract
- 5 tbsp of brown sugar
- 1.5 cups of flour
- 2 tsp of cold water
- 1 cup of chopped pecans
- 1/2 of icing sugar
- Granulated sugar
Details
Level of difficulty Average
Preparation time 30mins
Cooking time 40mins
Cost Average budget
Preparation
Step 1
Preheat oven to 275°
Step 2
Measure flour (not sifted), cream butter, add brown sugar and water.
Step 3
Beat until mixture is smooth.
Step 4
Incorporate flour gradually with chopped pecans.
Step 5
Let stand for one hour.
Step 6
Shape dough into balls.
Step 7
Bake on ungreased sheet for 40 minutes.
Step 8
Roll in sugar bag.
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Chef Tips and Tricks
You're watching: VIDEO: Delicious and easy COOKIE CAKE!
VIDEO: Delicious and easy COOKIE CAKE!
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30 biscuits
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