Recipes for pecan brownies - 6 recipes
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Top rated Pecan brownies recipes
Delicious brownies with pecans and caramel sauce
By voloshyna
Truly decadent desert with nuts and caramel sauce
- Ingredients:
- For the batter: -
- all-purpose flour - 1/2 cup
- unsweetened cocoa powder - 1/2 cup
- light brown sugar - 1 cup
- baking powder - 1 teaspoon
- salt - 1/4 teaspoon
- eggs - 2, lightly beaten
- water - 1/3 cup
- unsalted butter - 5 tablespoons
- dark chocolate chips - 1/3 cup
- vanilla extract - 1 teaspoon
- chopped pecans - 3/4 cup
- For caramel sauce: -
- light brown sugar - 1 cup
- water - 1/4 cup
- light corn syrup - 1 teaspoon
- warm heavy cream - 1/2 cup
- unsalted butter - 2 tablespoons
- vanilla extract - 1 teaspoon
- salt - 1/2 teaspoon
Chocolate Brownies with Nuts
By Pti.lou
Mix the eggs with the sugar and flour
- 2 eggs
- 1/2 cup almonds and pecans
- 1/2 cup sugar
- 1/2 cup of chocolate
- 1/2 cup flour
- 1/2 cup butter
Yummy Brownies
By scarlett2424
Preheat oven 350F Grease in a shallow pan measuring 11'' x 1 1/4 '' In a bowl lightly whisk eggs, vanilla Put
- 2 Eggs
- Few drops of vanilla
- 1/2 Cup Butter
- 4 oz Semi- Sweet chocolate pieces
- 1 Cup super fine sugar
- 1 1/3 Cups soft light brown sugar
- 1 1/4 Cups all purpose flour
- 1 cup chopped pecans
Rocky road brownies
By OliviaJ5
Make the brownies according to the instructions in the box
- 1 package of brownie mix
- 1 cup chocolate chips
- 1 cup pecans or walnuts chopped
- 1 cup mini marshmallows
Chocolate Vanilla Brownie
By Mimilafee sur son blog Mimilafée avec amour
Chocolate vanilla brownie
- Vanilla Dough
- - 14 oz cream cheese
- - 2 eggs
- - 1 cup of icing sugar
- - 1 tablespoon vanilla extract
- Chocolate batter
- - 8 oz of chocolate
- - 3/4 cup stick of butter
- - 3 eggs
- - 1 cup of icing sugar
- - 1 cup of flour
- - Pecans
Pecan Pie Brownies
By Amber M
Preheat the oven to 350ºF and grease two 9-inch cake pans with cooking spray
- 1 Box Brownie Mix
- For the pecan pie topping:
- 1 stick (1/2 cup) unsalted butter
- 1 cup packed light brown sugar
- 1/3 cup honey
- 2 tablespoons heavy cream
- 2 cups pecans (whole or chopped)
- Special Equipment: two (9-inch) round cake pans
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