Menu Enter a recipe name, ingredient, keyword...

Churros

By

Rate this recipe 4/5 (15 Votes)

Ingredients

  • 1 cup flour
  • 1 cup water
  • 1 pinch of salt
  • 1 tsp of flavoring (optional)
  • 1 1/2 tbsp vanilla sugar
  • oil for frying

Details

Servings 2
Level of difficulty Easy
Preparation time 5mins
Cooking time 2mins
Cost Budget Friendly

Preparation

Step 1

Boil water with salt. When it boils, turn off the heat, add flavoring if using (orange for me) and then pour over the flour. Stir well to obtain a smooth mixture.

Step 2

Heat the oil

Step 3

Place dough in a freezer bag or pastry bag, then cut a corner, directly above the stove, drop in long rolls of dough (watch out for splattering oil).

Step 4

Fry over medium heat one minute on each side. Place the churros on paper towels, then sprinkle with sugar and eat warm ...

You'll also love

Chef Tips and Tricks

VIDEO: Crispy Fried Pasta Dippers

Run out of chips for the party ? Fry some pasta! Guaranteed success!

CRISPY FRIED PASTA DIPPERS

Cook bow-tie pasta for 8 minutes. Combine grated Parmesan with garlic, and Italian and curry spices.
Fry the pasta for two minutes on each side and mix into the cheese and spice combination.

Review this recipe

Churros Choco Flan