Kentuckyaki Turkey Burgers
Ingredients
- Click this link to explore all of Bourbon Barrel Food's exciting products: Bourbon Barrel Foods
- 1 egg
- 1 lb ground turkey
- 4 TBS Kentuckyaki
- 1 TBS Bourbon Smoked Black Pepper
- 1/2 cup bread crumbs
Details
Level of difficulty Average
Preparation time 20mins
Cost Average budget
Preparation
Step 1
Mix everything in a large bowl and form 3/4 inch thick patties. For the grill, cook patties on medium for 6-8 minutes. Try this recipe with grilled pineapple!
You'll also love
- Momma's sloppy joes 4.3/5 (22 Votes)
- Beef Kebabs with Cheese 4.4/5 (18 Votes)
- Caprese Salad 4.1/5 (7 Votes)
- Turkey Jerky 4/5 (107 Votes)
- Baked Sloppy Joe Squares 4.1/5 (24 Votes)
- The Best Homemade Thanksgiving... 4/5 (35 Votes)
- Bourbon Blood Orange 3.9/5 (36 Votes)
- Savory Turkey burgers 3.7/5 (4 Votes)
Chef Tips and Tricks
Ingredients
- Ground meat
- Coriander, chopped
- Onions, minced
- Egg
- Salt
- Ground Pepper
- Cheddar (cube and slice)
- Canola Oil
Method
Chop coriander and mince onions
Mix the meat, coriander, onions, pepper and salt in a large bowl
With your hands, shape the meat into a large ball
On a clean surface, flatten the ball and place a cube of cheddar on top
Cover the cheese with the edges of the meat, creating a ball again
Place in a pan and let one side simmer in canola oil
Flip the patty and place a slice of cheddar on top
Place the lid on the pan and let cook to desired texture
Put the patty in a bun with your favorite toppings. Enjoy!
Review this recipe